Description
Enjoy a refreshing Iced English Tea Latte. It is a simple and delicious beverage.
Ingredients
Scale
- 8 oz brewed English Breakfast tea, cooled
- 1 cup milk (dairy or non-dairy)
- 2 tablespoons simple syrup or sweetener of choice
- Ice cubes
Instructions
- Brew English Breakfast tea and let it cool.
- In a glass, combine cooled tea, milk, and simple syrup.
- Add ice cubes to fill the glass.
- Stir well and serve immediately.
Notes
- Adjust sweetness to your preference.
- Use any type of milk you like.
- For a stronger tea flavor, use more tea.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: English
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 15g
- Sodium: 50mg
- Fat: 3g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 5mg