Description
A simple and delicious dessert recipe using cottage cheese. Light, creamy, and easy to prepare.
Ingredients
Scale
- 2 cups cottage cheese
- 1/4 cup honey or maple syrup
- 1 tsp vanilla extract
- 1/2 cup fresh berries (optional)
- 1/4 cup chopped nuts (optional)
Instructions
- Place cottage cheese in a bowl.
- Add honey or maple syrup and vanilla extract.
- Mix well until smooth.
- Top with fresh berries or nuts if desired.
- Serve chilled.
Notes
- Use full-fat cottage cheese for a creamier texture.
- Adjust sweetness to taste.
- Refrigerate leftovers in an airtight container for up to 2 days.
- Prep Time: 5 mins
- Cook Time: 0 mins
- Category: Dessert
- Method: No-Cook
- Cuisine: International
Nutrition
- Serving Size: 1/2 recipe
- Calories: 220
- Sugar: 18g
- Sodium: 320mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 14g
- Cholesterol: 20mg