Description
A simple and quick snack made with tortillas, cinnamon, and sugar. Perfect for dipping or enjoying on their own.
Ingredients
Scale
- 4 small flour tortillas
- 2 tbsp melted butter
- 2 tbsp granulated sugar
- 1 tsp ground cinnamon
Instructions
- Preheat your oven to 350°F (175°C).
- Cut the tortillas into wedges or strips.
- Brush both sides of each piece with melted butter.
- Mix sugar and cinnamon in a small bowl.
- Sprinkle the cinnamon-sugar mixture over the tortilla pieces.
- Bake for 8-10 minutes or until crispy.
- Let them cool before serving.
Notes
- Store in an airtight container for up to 3 days.
- Adjust cinnamon and sugar to your taste.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Snack
- Method: Baking
- Cuisine: Mexican-inspired
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 6g
- Sodium: 90mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg