9 Amazing Keto Philly Cheesesteak Rolls, Ditch the Regret

Published: July 17, 2025

Okay, picture this: You’re craving some serious comfort food, right? But you’re also trying to stick to your keto thing. Ugh, the struggle is REAL! That’s where these Keto Philly Cheesesteak Rolls come in to save the day. Seriously! They’re the perfect way to enjoy that classic cheesesteak flavor without all the carbs. And trust me, you won’t even miss the bread (okay, maybe a *little* bit, but it’s worth it!).

I don’t know about you, but I used to be OBSESSED with Philly cheesesteaks. Like, *majorly* obsessed. Before keto, it was my go-to Friday night treat. So, when I started keto, I thought I’d have to say goodbye forever. NOPE! I just HAD to find a way to bring them back into my life, and that’s how this recipe was born. It’s quick, it’s easy, and it’s SO satisfying. You are going to LOVE these Keto Philly Cheesesteak Rolls!

Why You’ll Love These Keto Philly Cheesesteak Rolls

Quick and Easy Keto Meal

Seriously, who has hours to spend in the kitchen? Not me! This recipe is ready in under 40 minutes. Boom! Dinner is served!

Deliciously Low Carb

Okay, let’s be real: saying “no” to carbs is HARD. These rolls let you indulge in that classic cheesesteak flavor without the guilt. It’s a win-win!

Keto Philly Cheesesteak Rolls - detail 1

Perfect for Lunch or Dinner

Whether you need a quick lunch to power through your afternoon or a satisfying dinner after a long day, these Keto Philly Cheesesteak Rolls are your new best friend. They’re THAT versatile!

Ingredients for Keto Philly Cheesesteak Rolls

Alright, let’s talk ingredients! You’ll want to grab all this stuff before you get started, trust me. Nothing worse than realizing you’re missing something halfway through!

Steak

You’ll need 1 lb of thinly sliced steak. I usually go for ribeye because it’s super flavorful, but sirloin works great too! Just make sure it’s sliced thin – it cooks faster that way.

Vegetables

Grab 1 green bell pepper and 1 onion. Slice ’em up! I like the bell pepper in strips, but honestly, do whatever you like best. Same with the onion!

Cheese

Cheese is KEY, right? You’ll need 4 oz of cream cheese, softened (so it mixes in nice and smooth!), and 1 cup of shredded mozzarella cheese. Because, well, melty cheese is amazing.

Oil and Seasoning

Don’t forget 2 tbsp of olive oil for cooking everything up, and then salt and pepper to taste. Simple, but essential!

Keto Bread

Okay, so this is where you get creative. You’ll need some kind of keto-friendly bread or roll alternative. There are tons of options out there, so pick your fave! I’ve used keto buns, lettuce wraps…even cheese taco shells! Get wild!

How to Prepare Keto Philly Cheesesteak Rolls: Step-by-Step Instructions

Okay, here’s the fun part! Let’s get cooking! Don’t worry, it’s super easy. Just follow these steps, and you’ll be chowing down on some amazing Keto Philly Cheesesteak Rolls in no time. I promise!

Cooking the Steak and Vegetables

First, you’ll want to heat up 2 tablespoons of olive oil in a large skillet over medium-high heat. Get it nice and hot! Then, toss in your thinly sliced steak, bell pepper, and onion. Season everything with salt and pepper – don’t be shy! Cook it all up until the steak is browned and the veggies are tender. This usually takes about 5-7 minutes. Just keep an eye on it so the steak doesn’t get tough. Trust me, nobody likes tough steak!

Adding the Cheese

Now for the best part: cheese! Reduce the heat to low (we don’t want to burn anything!). Stir in that softened cream cheese and shredded mozzarella cheese until everything is melted and ooey-gooey and well combined. This might take a minute or two, so just be patient and keep stirring. It’s worth it, I promise!

Assembling the Keto Philly Cheesesteak Rolls

Alright, everything’s cooked, cheesy, and delicious. Time to assemble! Spoon that glorious mixture into your keto-friendly bread or roll alternatives. And seriously, serve them immediately. Hot and melty is the way to go! I mean, who wants a cold, sad cheesesteak roll? Not me! Enjoy every single bite!

Tips for the Best Keto Philly Cheesesteak Rolls

Adding Extra Flavor

You know what’s REALLY good in these? Mushrooms! Seriously, saute some sliced mushrooms with the peppers and onions. It adds a whole other layer of flavor. Trust me on this one!

Adjusting the Cheese

Okay, so I’m a cheese fanatic, but maybe you’re not *quite* as obsessed as I am. That’s cool! Feel free to adjust the amount of cheese to your liking. More? Less? It’s YOUR Keto Philly Cheesesteak Roll, so make it perfect for YOU!

Keto Philly Cheesesteak Rolls Variations

Spice it Up

Feeling a little feisty? Toss in some red pepper flakes while you’re cooking the veggies, or drizzle a little hot sauce on top before serving. Adds a KICK, let me tell you!

Different Cheeses

Mozzarella and cream cheese are classic, but don’t be afraid to experiment! Provolone? Pepper jack? Go wild! My favorite is a mix of provolone and a little bit of parmesan. Yum!

Serving Suggestions for Your Keto Philly Cheesesteak Rolls

Okay, so you’ve got your amazing Keto Philly Cheesesteak Rolls all ready to go. But what should you serve WITH them? Here are a couple of my go-to sides:

Side Salad

You can’t go wrong with a simple green salad! Toss some lettuce, cucumber, and tomato with a light vinaigrette. It’s a fresh, healthy counterpoint to the richness of the rolls.

Keto-Friendly Coleslaw

If you’re craving something a little more substantial, try a keto-friendly coleslaw. There are tons of recipes out there that use a mayo-based dressing with a sugar substitute. It’s creamy, crunchy, and totally delicious!

Frequently Asked Questions About Keto Philly Cheesesteak Rolls

What kind of steak is best for Keto Philly Cheesesteak Rolls?

Honestly, whatever thinly sliced steak you like! Ribeye is my absolute fave because it’s so flavorful and tender, but sirloin works great too! Just make sure it’s sliced thin – it makes all the difference in how it cooks up. You want it to be quick and easy, right?

What can I use instead of keto bread for Keto Philly Cheesesteak Rolls?

Okay, so if you’re not feeling the keto bread thing (or you just don’t have any!), no worries! Lettuce wraps are a fantastic option – super fresh and crunchy! Or, if you’re feeling a little extra, try cheese taco shells! They add even MORE cheese to the party. Can’t go wrong with that!

How do I store leftover Keto Philly Cheesesteak Rolls?

If you actually *have* leftovers (which, let’s be honest, is rare!), just pop ’em in the refrigerator in an airtight container. They’ll keep for a couple of days. Reheat them in a skillet or microwave…but fair warning, they’re always best fresh!

Nutritional Information for Keto Philly Cheesesteak Rolls

Okay, so heads up: the nutrition info can vary depending on the brands and ingredients you use, so this is just an estimate, okay? Don’t come at me if it’s a little off!

Enjoy Your Keto Philly Cheesesteak Rolls!

Alright, that’s it! Go make these Keto Philly Cheesesteak Rolls and tell me what you think! Leave a comment or give the recipe a rating – I wanna know how they turned out!